Easiest Way to Prepare Super Quick Homemade Billy's Goulash

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Billy's Goulash. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Billy's Goulash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Billy's Goulash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Billy's Goulash using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Billy's Goulash:

1. 1 pound ground beef, 90% lean
2. 1/2 head cabbage, hand shredded
3. 24 ounce jar tomato sauce
4. 1 cup egg noodles
5. 1 medium size onion, chopped
6. 1-2 tablespoons olive oil
7. 8 quart pot for goulash
8. 4 quart pot for noodles
9. Salt
10. Pepper
11. Italian seasoning

Instructions to make to make Billy's Goulash

1. Use 4 quart pot to prepare noodles following directions on package
2. While noodles are cooking, put 8 quart pot on medium heat, add olive oil, chopped onion and ground beef, Italian seasoning, salt and pepper to taste, use wooden spatula or spoon to crumble ground beef as it cooks until done
3. Add chopped cabbage and mix in with beef and onion. Cover, cook until cabbage starts to wilt
4. Add tomato sauce and drained cooked egg noodles, stirring everything together. Turn burner to low, cook for another 5 to 10 minutes to heat through. This makes about 6 to 8 servings which lasts me several days, I often eat if for lunch and dinner. It

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So that is going to wrap it up for this special food How to Make Speedy Billy's Goulash. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!