Step-by-Step Guide to Make Any-night-of-the-week Au Gratin redneck style (cheese & heat)

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Homemade Au Gratin redneck style (cheese & heat). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Au Gratin redneck style (cheese & heat), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Au Gratin redneck style (cheese & heat) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Au Gratin redneck style (cheese & heat) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Au Gratin redneck style (cheese & heat) estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Au Gratin redneck style (cheese & heat) using 18 ingredients and 12 steps. Here is how you can achieve it.

Isn't it delicious?

Ingredients and spices that need to be Get to make Au Gratin redneck style (cheese & heat):

1. 3 medium golden potatoes
2. 1/2 cup milk
3. 3 tbsp butter
4. 3/4 cup minced onion
5. 1/2 cup mushroom
6. 1 some pepper kernals
7. 1 touch of chicken stock or boulion
8. 2 egg yolks
9. 1 dollops of sour cream
10. 1 1/4 cup sharp cheddar
11. 1/4 cup provalone cheese
12. 1/4 cup parmesean
13. 1 dash paprika
14. 1 dash italian seasoning
15. 1 dash garlic salt
16. 1 cup sour cream
17. 1 dash red pepper flakes
18. 1 sliced peppercinni

Steps to make to make Au Gratin redneck style (cheese & heat)

1. Preheat oven to 350°F
2. Mince onions & slice the potatoes and mushrooms
3. Heat butter on high
4. Saute onions & add garlic salt, peppers, boulion/stock.
5. Mix in mushrooms after onions are browned
6. Turn off heat and mix in egg yolks & milk
7. Stir sour cream & parmesean cheese into sauce
8. In greased casarole pan layer onion sauce & potato slices
9. Top with other cheeses then dollop more sour cream on top
10. Sprinkle the seasoning, peppercinni & paprika on top
11. Bake covered for 45 minutes and 15 uncovered
12. Let stand 10-15 minutes before serving

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So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Au Gratin redneck style (cheese & heat). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!