Step-by-Step Guide to Prepare Super Quick Homemade IP Spaghetti

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Super Quick Homemade IP Spaghetti. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from IP Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare IP Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make IP Spaghetti is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook IP Spaghetti using 7 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make IP Spaghetti:

1. 453 g/1 lb ground meat
2. 1/2 tsp baking soda
3. 2 tbsp Italian seasoning
4. 453 g/1 lb spaghetti
5. 4 cup/946 ml broth/water
6. 750 g/26 oz tomato sauce
7. 2-15 oz cans of tomatoes

Steps to make to make IP Spaghetti

1. Set IP to Saute
2. Add ground meat, break it up
3. Sprinkle baking soda onto meat, stir together
4. Add Italian seasoning
5. Saute meat as desired
6. Scatter broken spaghetti over meat, this prevents sticking
7. Add broth/water
8. Pour sauce over spaghetti, do not stir
9. Pour tomatoes over spaghetti, do not stir
10. Put lid on IP, set to High Pressure, 5 minutes
11. Quick release when done
12. Stir together

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So that is going to wrap this up for this special food Recipe of Ultimate IP Spaghetti. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!