Steps to Prepare Award-winning Bacon, Tomato & Artichoke Pasta

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Quick Bacon, Tomato & Artichoke Pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bacon, Tomato & Artichoke Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon, Tomato & Artichoke Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon, Tomato & Artichoke Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Bacon, Tomato & Artichoke Pasta using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Bacon, Tomato & Artichoke Pasta:

1. 1/2 box whole wheat penne pasta
2. 1 can diced tomato, Italian flavored
3. 6 Pieces bacon
4. 1 can artichoke hearts, drained and chopped
5. 1 tbsp olive oil
6. 1/2 cup Parmesan cheese
7. 1 tbsp Minced garlic
8. 1/2 Yellow or white onion, chopped

Instructions to make to make Bacon, Tomato & Artichoke Pasta

1. Bring 1 pot of water and olive oil to a boil. Add pasta and cook until soft. Drain.
2. Meanwhile, chop bacon, onion and artichoke hearts and place in pan. Add diced tomato and garlic and sautée.
3. Add sautéed mixture to pasta bad top with Parmesan cheese and serve.

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So that's going to wrap it up with this special food Recipe of Award-winning Bacon, Tomato & Artichoke Pasta. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!