Simple Way to Prepare Super Quick Homemade Sausage & Peppers

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Sausage & Peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sausage & Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage & Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage & Peppers is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage & Peppers estimated approx 10 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Sausage & Peppers using 4 ingredients and 4 steps. Here is how you cook that.

Makes a great sandwich too...so plan ahead and make extra!

Ingredients and spices that need to be Make ready to make Sausage & Peppers:

1. 2 tbsp olive oil
2. 1 1/2 lb sweet Italian sausage, sliced if desired
3. 2 red and/or green bell peppers, thinly sliced
4. 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce

Instructions to make to make Sausage & Peppers

1. Heat olive oil in 12-inch skillet over medium-high heat and cook sausage, stirring occasionally, 5 minutes or until done; drain if desired.
2. Add red peppers and cook, stirring occasionally, 5 minutes or until tender. Stir in Pasta Sauce and heat through.
3. Serve, if desired, with hot cooked rigatoni pasta or in Italian rolls.
4. Prep time: 10 min Cook time: 12 min

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Sausage & Peppers. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!