Recipe of Super Quick Homemade Italian Beef

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Favorite Italian Beef. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Italian Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Beef is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Italian Beef using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Italian Beef:

1. 3-4 lbs beef chuck or butt roast
2. 1 large red onion, diced
3. 5 cloves garlic, minced
4. 15-20 pepperoncinis, mild or hot
5. 4 Tb. Butter
6. 1/2 cup red wine
7. 1/4 cup soy sauce
8. 1/4 cup Worcestershire sauce
9. 3 Tb. Brown sugar
10. 1 Tb. Italian seasoning
11. 1/4-1/2 tsp red chili flakes (optional)

Instructions to make to make Italian Beef

1. Cut roast into 3-4 inch cubes and place in slow cooker.
2. Combine all ingredients and pour over meat.
3. Cook 4-6 hours on high or 6-8 hours on low. Shred meat with forks and serve over rice, pasta, or on its own.

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So that's going to wrap it up with this special food How to Make Homemade Italian Beef. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!